Calisso

Nakiri

€130,00 €140,00

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📦 Free worldwide shipping. Delivery time 2-5 days
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The star from Osaka.

To work with breathtaking pace, like Japanese chefs, is not just a matter of technique but also of using the right tools! With the Nakiri you have found the perfect knife for fruit and vegetables. Large quantities can be processed quickly and transported easily on the blade.
The thin blade allows for fine, straight cuts so that you can decorate your vegetables perfectly to dress your dishes aesthetically.

Meat Fish Fruits/Vegetables Herbs

The Nakiri excels at:

  • Cutting fruits, vegetables and herbs with ease as the blade shape has been perfected for this purpose
  • Mincing large quantities of food in a short time
  • Wafer-thin slices due to particularly flat grinding angle of 8°.
  • Wide blade as a support surface for transporting food

    The perfect visual complement for your kitchen.

    30-days
    money back guarantee
    Personalization
    option!
    Environmentally
    friendly packaging
    Includes free
    blade protector
    Certificate
    of authenticity
    Live Tracking

    Our kitchen knives are the perfect gift for any occasion. Whether it's for a birthday, a wedding or a move. Everyone can use a sharp knife.
    • Personal message on the wooden gift box
    • Engrave initials of the presentee on the handle
    • Certificate for the recipient
    • Lovely packaging
    • Exciting unboxing process
    Personalize Now!

    Calisso damascus knives are characterized by superior quality and a distinctive cutting experience.

    Blade material

    67 layers of damascus steel (VG-10 steel core + 66 layers 10Cr15CoMoV)

    Handle material

    Colored resin and selected maple root wood

    Hardness grade

    60 ± 2 HRC

    Grind

    Flat grinding on both sides, suitable for left and right handers

    Long-term corrosion resistance is provided by the finishing of the knives. Nevertheless, our camellia oil will improve blade protection. This also makes it easier to remove food residues.

    Not suitable for chopping bones.
    Not dishwasher safe.

    Read the care instructions here

    Download the user manual

    We recommend:
    • For longer cutting operations we recommend the Santoku.
    • For extremely delicate cutting work, we recommend the Utility Knife.

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